Karunkuravai is a rare black-hued rice known for its medicinal properties. It supports immunity, detoxifies the body, and has anti-inflammatory effects. Traditionally used in Siddha medicine, it is ideal for congee and health-based recipes.

Key Benefits:
– Medicinal properties
– Supports detox and immunity
– Rare heritage grain

Ingredients: 100% Pure Traditional Karunkuravai Rice – No additives or preservatives

Shelf Life: 12 months from the date of packing

Storage Instructions: Store in a cool, dry place. Transfer to an airtight container after opening.

Brand

Susee's Traditional